Latte Art, Wazza style

I bought myself a Sunbeam EM6910 and the associated grinder recently and have started to perfect my coffee making skills.  I am knocking out some great espresso shots, particularly since I discovered the Costa Rica blend from Sydney coffee roastery Velluto Nero.

The latte's great too although the micro-foam remains elusive using skim milk, although I have got close using full-cream.  Here are my early attempts that are showing some promise:

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Eol Ruin
Nicely done.

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